Southwest Casserole

This recipe is from my good friend, Kimberly. We eat this dish pretty regularly. Love it!

Ingredients:

1 lb hamburger meat

1 can black beans (drained & rinsed)

1 can whole kernel corn

1 can green chilis

6 flour tortillas

2 cups shredded mild cheddar cheese

2 tsp chili powder

1 tsp cumin

1 tsp garlic powder

1/2 tsp oregano

1/2 tsp crushed red pepper flakes

2 cans (8 oz) tomato sauce

Directions:

Brown meat and onions; drain. Add tomato sauce, beans, corn and chilis; mix well. Stir in spices (except red pepper). Simmer about 5 minutes and then add red pepper. In 13x9 casserole dish, layer 1/2 meat mixture, 3 flour tortillas, 1 cup cheese and repeat layer. Bake at 350*F for about 15 minutes.